(The Breeder) – Sustainability is no longer just a trend but an essential requirement for the future of agriculture. In 2025, sustainable methods and technological innovation will create a new look for the industry towards development in harmony with the environment through 4 trends: Circular economy; Renewable energy 2. 0; Regenerative agriculture; Green technology; Welfare economics.

Circular economy is not just about recycling, but a fundamental change in the way we produce and consume. By 2025, this model will be widely adopted, with products designed to be reused instead of thrown away. For example, in agriculture, crop residues are used to produce biogas and organic fertilizers, which help improve soil fertility, promote new plant production and reduce dependence on chemical fertilizers, thereby protecting long-term soil health.
The transition to renewable energy is nothing new, with solar and wind power increasingly accessible and efficient thanks to advanced batteries. In particular, Agricultural Solar Energy technology (Agri Photovoltaics) is attracting attention. This technology combines agriculture and solar energy by installing panels on farms, helping to optimize land use, promoting sustainable agriculture and being more resilient to climate challenges.
The regenerative agriculture trend is revolutionizing global farming practices, focusing on soil health, biodiversity and climate resilience. By 2025, the use of farming methods that not only protect but also improve the environment will increase. A typical example is crop rotation, the use of compost and agroforestry. In Murcia, La Junquera, a farm that since 2015 has been applying recovery methods, developing sustainable projects in education, research and ecosystem restoration, clearly demonstrates this trend.
Technology plays a key role in sustainability, with green innovations leading the change. Artificial intelligence and the Internet of Things (IoT) are increasingly popular in improving energy efficiency in homes and buildings. For example, IoT sensors monitor energy consumption, temperature, and room conditions, while AI analyzes and automatically adjusts heating, air conditioning, or lighting to optimize energy use. Additionally, advances in biotechnology are promoting the development of sustainable and compostable materials, replacing plastics and harmful products. A good example is polyhydroxyalkanoate (PHA), which is produced by microorganisms such as bacteria from renewable resources. With plastic-like properties, PHA is used in packaging, disposable utensils, fabrics and medical products, providing a sustainable solution to replace petroleum plastics, contributing to minimizing the impact of plastic waste on the environment.
Sustainability is not only linked to the environment but also to social and economic well-being. By 2025, the welfare economy will grow strongly, focusing on health, education and social justice. Companies are increasingly focusing on social impact in their business models, especially investing in mental health, education and community initiatives. Awareness of a sustainable future is growing, emphasizing inclusive prosperity for all. Countries like Sweden, Denmark and Singapore are prime examples with progressive, redistributive policies that promote equality and well-being for all citizens.
Certainly, sustainability has become central to all our decisions and actions. These new agricultural trends are just the beginning of a profound change in the relationship between people and the planet. Circular economy, renewable energy, and regenerative agriculture will be the foundation to build a prosperous future for people and protect the environment. Clearly, the responsibility for creating this future belongs to each of us.
DR. TYLER COZZENS
Agricultural Economics Expert, Livestock Marketing Information Center (LMIC)



